Fresh, Natural and High Quality - The Ingredients of Our Cookies

At Dooki, we place great importance on the quality of our ingredients, as they are the foundation of every cookie we create. Every recipe we create is designed to deliver a great flavor experience that combines authentic flavors with a perfect texture. Discover below the ingredients in our cookies, how we choose them, and how we ensure we offer you exceptional products.

Fresh, quality ingredients

Every ingredient we use in Dooki cookies is carefully selected, seeking the perfect balance between flavor and quality. We don't use preservatives or vegetable oils because we believe nature already provides us with everything we need to create delicious and authentic products. Our cookies are made with only fresh ingredients, without artificial additives, to offer a healthier and tastier experience.

Nuts and dried fruits

The nuts and dried fruits we use are fresh and purchased at the perfect time to ensure a crunchy and nutritious taste. They are rich in nutrients and add a unique texture to our cookies, in addition to a taste that blends perfectly with the other ingredients.

Premium chocolate

The white and milk chocolates we use come from brands renowned for their quality, such as Carma chocolate. We select chocolates that melt perfectly and have an intense, sophisticated flavor, offering the ideal experience in every bite.

Matcha and cocoa

For cookies with distinct flavors, like the matcha cookie and the red velvet cookie, we use high-quality matcha and pure cacao, which guarantee not only flavor, but also a vibrant color.

Wheat flour and sugars

The flour we use is high-quality and, combined with sugars (such as raw cane sugar and brown sugar), gives our cookies the perfect texture. Raw cane sugar is a natural choice that maintains the cookie's flavor and moisture longer.

Fresh cookies, baked to order

All our cookies are baked just hours before shipping, ensuring they arrive at their freshest and tastiest. We use fresh ingredients, sourced daily, to ensure each cookie is a unique taste experience.

Retention period

Our cookies have a maximum shelf life of 5 days. Although they are meant to be enjoyed immediately upon receipt, their freshness and flavor will last for up to 5 days, allowing you to enjoy them at your own pace.

Allergens

As part of our commitment to transparency, we want to clearly inform you of the allergens present in each of our cookies. Here are the details of each recipe to ensure your safety:

Classic (Nuts & Milk Chocolate)

Contains: gluten, dairy, eggs, soy, nuts (walnuts). May contain traces of other nuts.

Matcha Latte

Contains: gluten, dairy, eggs, soy, tree nuts (cashews), fish, crustaceans, molluscs, mustard, sesame seeds, sulfur dioxide, and sulfites. May contain traces of other nuts.

Swiss Red Velvet

Contains: gluten, dairy, eggs, soy. May contain traces of nuts.

Speculoos (Lotus)

Contains: gluten, dairy, eggs, soy, nuts (presence of Lotus spread and Lotus biscuits). May contain traces of other nuts.

Chocolate & Hazelnut Cream

Contains: gluten, dairy, eggs, soy, nuts (hazelnuts). May contain traces of other nuts.

If you have any allergies or dietary restrictions, please review our ingredient list carefully and contact us if you have any concerns. We are here to ensure your safety and satisfaction.